Fun Art Roast COLOMBIA Andean Condor NEO (100g/200g)
Vanilla aroma and smooth body, soft and gentle sourness exquisitely overlapped with the image of Andean Condor.
Avaiable in 100g (JPY8000 and 200g(JPY1600)package size.
Fun Art Roast The Pride of Kenya Nyakio factory (100g)
By medium roasting, the bean keeps sweetness and there is a test flavor of acidity.
Body feeling, the aftertaste nuts flavor also firmly, it is a cup full of Kenya's wonderful potential.
Fresh handmade specialty coffee, The Pride of Kenya pride ‧ of ‧ Kenya 100 g beans left
Fresh hand roast specialty The Pride of Kenya (100 g)
Fun Art Roast- Brazil Sitio Cachoeirinha Neighbors Specialty Coffee (100g)
Brazil Sitio Cachoeirinha coffee is back!
Our roast masters selected fresh sweet Brazil Santa Arena beans and roasted it to preserve the sweetness natural of the test by medium roasting technical.
The beans from this farm has constantly awarded high score in COE.
Enjoy the fresh roasted beans from Tokyo!
Fun Art Roast- Brazil Sitio Cachoeirinha Neighbors Specialty Coffee (200g)
Our roast masters selected fresh sweet Brazil Santa Arena beans and roasted it to preserve the sweetness natural of the test by medium roasting technical.
The beans from this farm has constantly awarded high score in COE.
Enjoy the fresh roasted beans from Tokyo!
Fun Art Roast Kenya Ruthaka AA (Washed) (100g or 200g)
High Quality special bean. Its bitterness is not stingy never, rather it is mellow, leading to a deep flavor of the whole cup. With a complex and powerful aroma and taste like the African ground spreading in front of us, the body is solid.
available in 100g (920JPY) or 200g (1800JPY)
Fun Art Roast Ethiopia Yirgacheffe G1 (Washed) (100g or 200g)
In addition to the sweet and smooth mouthfeel, this coffee has bright acidity like thick oranges and lemon and rich sweetness.
Available in two package size 100g(800JPY) or 200g (1600JPY)
Fun Art Roast COSTA RICA LA ESTRELLA (100g)
Like sweetness of every fruit was mixed and became an extract
Excellent acidity and sweetness are moving cups
The altitude of the plantation is at a height of over 1,800 m, the temperature difference between day and night is intense,
The steep slope of the plantation is sunny, with good ventilation, the ripening of the coffee fruit takes place.
In 2011, he won first place in the Cup of Excellence.
In the evolutionary Costa Rica specialty coffee,
It was just a star (Estrella in Spanish)
It is Costa Rica's top class coffee.
Fun Art Roast Mandheling Bintanlima (100g/200g)
A gorgeous aroma peculiar southern country fruit, and milky body and sweetness, including citrus acid, when it is contained in the mouth.
It does not lose its charm even if it is roasted deeply, even more can demonstrate the depth, it is unique to the strength of Bintanlimas characteristic.
Available in medium roast or medium dark roast
Fun Art Roast Guatemala Golden Palencia Rio Colorado plantation SHB (washed) (100g or 200g)
I roast with mile fire to suppress the sourness.
Two levels of roast have been done this time:
Medium Roasted Taste
Citrus fruits, grape like scent.
Sour taste is beautiful.
There is a dense sweetness like brown sugar.
Fresh, coffee with core. Youthful feeling.
The sourness becomes milder than the shallow roast, and the body feeling increases.
Medium Dark-roasted Taste
Small ~ bitterness comes out.
Citrus fruits, grape like scent.
There is a dense sweetness like brown sugar.
Fresh, coffee with core. Youthful feeling.
The coffee feeling increases and the balance is good.
There are a bit of astringent like red wine.